Loose Leaf Chai Tea Recipe

Per quart of water infuse 8 to 12 grams of loose leaf tea 1 to 1 1 2 tablespoons for a dense rolled tea like oolong or 4 to. You can either spoon in around a tsp. This will hold back the whole spices and tea leaves.

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Chai is typically made with four components.

Loose leaf chai tea recipe. The only ingredient authentic types share is the real black tea. Black tea we prefer bagged or loose leaf decaf when possible. Instructions mix together all of the spices coarsely grinding them in a blender or coffee grinder. Ivan chai tea fermented loose leaf russian production sealed northern recipe.

Sugar is traditional but i prefer maple. The primary difference between chai and masala chai is that masala chai includes spices while chai is simply tea and milk. 1 2 tablespoons loose leaf black tea or 1 2 tea bags or sub decaf black tea. The tea for making those two teas is also different.

Wait for tea to steep. Masala chai is a creamy spiced tea that s most popular in india but is increasingly enjoyed around the world. Reduce heat and add in black tea. Chai is always made with milk while for boba tea you may use may different creamers milk or half and half.

Details about ivan chai tea fermented loose leaf russian production sealed northern recipe. Loose leaf tea is generally of a higher quality than bags with large pieces and less dust which can lead to bitter or tannic tea. Strain the warm spiced mixture into a mug. Ideally it is made with an assam or ceylon tea but english breakfast or other black tea blends work wonderfully too.

Your chai tea is now ready for using. I toss the spent leaves into my compost bucket rather than tea bags and packaging into a trash can. Although the traditional recipe includes strong black tea you can use many other teas for making this delicious drink. Ivan chai tea fermented loose leaf sun dried mountain natural russian sealed.

The same cold brew technique can be applied to other varieties of tea. Bring water milk and chai spices to a simmer in a small saucepan on the stove. I buy looseleaf tea in a glass jar i take to the store and once home brew the tea in either my small pot with a built in strainer or in my daughter s tardis infuser. I drink vats of tea.

Rosehip jam glass jar 300 g sweet russian jam souvenir sealed. The best option is a strong black loose leaf tea sweet and full bodied rooibos and even pu erh tea. 1 cup milk of your choice almond oat soy cashew hemp macadamia or organic whole milk i like unsweetened vanilla flavored almond or oat milk 2 3 teaspoons or more or less maple syrup honey sugar or alternative. Loose leaf black tea is best for brewing chai for lattes.

Unlike boba tea chai tea should be hot. Click here to go straight to the recipe. Whichever tea you choose it should be strong enough to handle milk sugar and spices. Mix together the coarsely ground spices with your tea of choice and add in crushed up stevia leaves if desired.